Unlock the Benefits of Olive Leaf Tea: Nature’s Hidden Gem from the Olive Tree The olive tree gives more than tasty olives and premium extra virgin olive oil. Its leaves transform into a robust olive leaf tea that boosts health Read more
Spaghetti Squash in Oven: A Low-Carb Twist with Juicy Chops and Homemade Tomato Sauce Craving pasta without the carbs? Bake spaghetti squash in oven for a golden, fork-tender base that mimics noodles perfectly. Pair it with sizzling lamb or veal Read more
Why Choose Feta Scrambled Eggs? When you make Feta scrambled eggs, the Feta cheese adds tangy richness to the recipe. The combination boosts protein intake. You stay full longer. Fresh eggs from local hens provide superior taste and nutrition. Crumbled Read more
Challah in a Bag Recipe One of the most popular videos lately is the “Challah in a Bag.” I thought I’d give it a try and designed my own Galilee Green version using our extra virgin olive oil and raw Read more
Try this Onion Kugel – a great Jewish Kugel Recipe We must use 10 – 15 onions every week cooking for Shabbat on Fridays. We add them to soup, different Israeli Salads and sauteed vegetables and this great Jewish kugel Read more
Should you get a promotion this year? A larger budget and expense account? Bigger challenges? Win the lottery? We’ve been trumpeting the shofer every morning in synagogue to help us prepare for Rosh HaShanah (Jewish New Year which begins this Read more
Popcorn Cauliflower Recipe: A Crunchy, Flavorful Snack with Galilee Green Olive Oil Our popcorn cauliflower recipe transforms humble cauliflower into a delightful treat that’s perfect for snacking or as a vibrant side dish at your Shabbat table. This dish is Read more
King Herod’s Palace at Herodion National Park While visiting a friend in Jerusalem’s Har Homa neighborhood, I marveled at a stunning sunset view. Looking east toward the Dead Sea, I noticed an artificial hill in the distance. This hill houses Read more
Chraime Recipe: A Spicy Moroccan Fish Delight This Chraime Fish Recipe reflects the vibrant North African influence, particularly from Morocco, Tunisia, Algeria, and Egypt. Jews have lived in diverse countries for over 2,000 years, embracing local customs and cuisines. Each Read more
Israeli-Style Roasted Red Potatoes These Roasted Red Potatoes will satisfy your craving for a hearty, flavorful side dish. They burst with bold Israeli spices and the rich, fruity notes of Galilee Green Olive Oil. Perfectly crispy on the outside and Read more