There are two parts to making a great Challah bread… great content, and great form! The “content” is the recipe you use for the dough and how you bake it. For one of my favorite recipes for an easy and Read more…
We recently received an order from Deborah in Australia. In the past we’ve had to add a US $10 shipping surcharge for Australia and New Zealand. This made it very difficult for our supporters “down under” to join the Galilee Read more…
Cabbage is such a versatile vegetable. It is great uncooked as a coleslaw, sauerkraut or cooked in your favorite soup, borscht or cabbage roll dish. Here is a unique spin on cabbage that is so delicious you can hardly believe Read more…
I was returning home to Yavne’el in the Galilee from picking up some decanters at our supplier in Samaria. We decided to stop for a picnic lunch at the official rest stop on Highway 6 which is the main north/south Read more…
Rabbi Chanina said, “I have learned much from my teachers, more from my colleagues, and the most from my students” (Ta’anit 7a). I always try to teach my students to love the Land of Israel with all their heart and Read more…
One of my fond childhood memories was when our family went to the local kosher deli after a busy day in my father’s flower shop. Often I’d order a “Pastrami on Rye.” The sandwich was so huge I could barely Read more…
Yeah! both of my additional sustaining orders arrived today from Galilee Green in Israel. #stalkingthepostman Paid off Big Time! My Mug is so pretty and the perfect size for my Cappuccino, Lattes, Tea & soup on the cool evenings we Read more…
During the Six Day War in 1967, Israeli troops captured the eastern part of the divided city of Jerusalem and repatriated the Holy City and the Temple mount to Jewish sovereignty. Fifty years ago we liberated the city from the Read more…
I love shopping for my fresh fruit and vegetables at the shuk (open-air market) in Tiberias. It is a small shuk and I’ve learned quickly which vendors sell the best greens or heirloom veggies and from whom to buy the Read more…
We continue to spread blessings from the Galilee around the world! We originally thought that most of our subscribers would be from North America. But we’ve been pleasantly surprised! Recently we welcomed subscribers not only from places like Texas, Colorado, Read more…
Over 300 yummy recipes!
