This past Rosh HaShanah was not only the beginning of the year 5775 in the Hebrew calendar, it was the beginning of a Shmitta (Sabbatical) year. Chapter 25:3-5 in Leviticus teaches us the following about the Land of Israel: Six Read more…
Here is a salad that is both colorful and delicious. It falls into many different diet lifestyles: Paleo, Low-calorie, Vegan and the Anti-Inflammatory Diet. No matter which diet you’ve chosen to follow, Red Peppers are just amazing. A cup of Read more…
I was SO HAPPY to receive my Galilee Green Olive oil today! The first thing I did was fill my lovely decanter (which will cook tonight’s fish). Also I made a small batch of olive oil soap swirled with olive Read more…
As summer approaches we all will be eating more of our meals outdoors with family and friends. Here in the Galilee the summer sun can make foods spoil very quickly. Many of us thought that summer food poisoning was caused Read more…
Our village Yavne’el in the Galilee is a farming community where milk, eggs and all sorts of citrus and olives are readily available. We try as much as possible to use locally-grown produce and support our farmers and neighbours. Here’s Read more…
Been meaning to tell you I received the olive oil gift set. Loved it! Wonderful tasting oil, and very nice decanter. Would make a great gift to my friends and family. Thank you! – Patricia Purkiss, Porterville, California
Galilee Green is definitely the best olive oil we have ever had. And thank you so much for the grogger! My friends will love to see one. Blessings to you all in the Galilee! – Marla Pietroniro, Massachusetts
Our hearts and prayers reach out from the Galilee to the families of the victims of the Charleston tragedy. Here is a one minute video by Rabbi Da-vid Rosenthal with some Torah wisdom to help us find some meaning in Read more…
Another great recipe from my friends at Galilee Green. If you have not tried their olive oil, you need to order some. I have tried many brands from all over the world and it is the best of the best! Read more…
I love cooking for my family and guests for Shabbat. We start the meal with perhaps some fish and a few salads such as hummus, cole slaw, carrots, beets and others from the Galilee Green Website. The main course can Read more…
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