“Galiee Green olive oil is the best I’ve ever tasted”
— Susan Izdepski, New Orleans, Louisiana
Susan is not only a great cook, but she has a fabulous herb garden at her home. The fresh herbs help mean mouth-watering and healthy meals.
For this breakfast she started with some wonderful fresh bread dipped in Galilee olive oil.. Then she combined some wilted chard spinach and kale, scrambled eggs with mushrooms, onions and turkey sausage.
Looks so incredible we can almost taste all the way over here in the Galilee!
And did we mention Susan is also a great photographer?
Get your own Galilee Green Olive Oil and send us your mouthwatering recipes. You can taste the difference.
Add some blessings from Israel to your meals today!
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