If you love hummus, but can’t have the chick peas (SCD or LCHF), try this zucchini-based recipe. It is light, fresh, healthy and yumm There are many people on an SCD (Specific Carbohydrate Diet is a group of foods which are grain-free, sugar-free, starch-free, and unprocessed) or on an LCHF […]
There’s something exciting about eating the very freshest food possible. The best way to do that is to sprout seeds and grains. Sprouting in your kitchen is like having a mini garden in the house all year round. It’s fun to do ! The best thing about eating sprouts is […]
Galilee Green Cookbook Table of Contents Appetizers Soups Salads Main Dishes Breads Sides Dessert Appetizers Hummus Classic Hummus! Israeli Spicy Beef Hummus “NO Chick Pea” Hummus Beet Hummus Pesto Presto! It’s Easy Pesto Perfect Pesto Vegetable Dips Garlic ‘n Olive Oil Challah Dip Olive Oil and Balsamic Vinegar Dipping Sauce […]
I’m always looking for creative ways to use leftovers. It usually involves opening the fridge to take stock of what’s left from our Shabbat meals. This past Shabbat we went to our son and daughter-in-law’s so I didn’t have any leftovers! But I found 2 salmon fillets from Thursday dinner […]
I love quick, easy, home-made healthy food. Fresh vegetables are my favorite go-to side dish but sometimes I haven’t made it to the market and I need to turn to my freezer. Whether I use frozen cauliflower, green beans or broccoli (as in this recipe), when I toss in Galilee […]
We asked our subscribers to share with us their favorite recipes they make with Galilee Green Olive Oil. The best five entrants were to win a bonus free tin of oil in their next shipment. Well.. you guys were so amazing that we decided to award 7 winners! And here […]
This guest recipe is from Susan Welsch of Templeton, California. We noticed this wonderful recipe on her Facebook page. She and her husband Jim have been part of the Galilee Green Family since 2018! This salad is simple, delicious, refreshing and healthy! And according to Susan, “Jim loves this stuff!” […]
How do you use your Galilee Green Olive Oil? “I received my olive oil from Galilee Green yesterday and it is superb! Thank you for providing such a stellar service and for the opportunity to support the highest quality Israeli products. “It arrived just as I was chopping veggies for […]
We have been sprouting mung beans, lentils and chick peas for a while. It brings out the nutrients and makes them more digestible. Usually we stop the sprouting process after they send out the first tiny roots. Recently a neighbor gave us her automatic sprouting machine which she was no […]
Did you know we have cowboys in Israel? There’s nothing particularly Israeli about this salad other than it uses Galilee Green Olive Oil. The recipe comes from Galilee Green Family member Trisha Clover from Vancouver WA. We love it when you share recipes with us! Black beans and corn were […]
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