Robert and Shonna Herring made this fabulous stir fry with their Galilee Green Olive Oil. The light flavor of the oil enhances the complex flavors in the bouquet of fresh vegetables. Here’s what else they had to say about their experiences…
“We love cooking with Galilee Green Olive Oil. It’s partly why we are starting to cook more!
We especially love it when grilling chicken. Place cut up chicken parts on aluminum foil, drizzle some olive oil over it and put the foil on the grill! Our kids love it – even the picky eater.
It really adds a great flavor and mixes with spices divinely!”
— Robert and Shonna Herring, Roswell, New Mexico
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