Roast Chicken with Basil and Lemon
We love this simple and delish recipe for roast chicken with basil and lemon. Since I moved to the Galilee I am blessed to live in the most fertile part of the Land of Israel. Now we have citrus trees Read more…
We love this simple and delish recipe for roast chicken with basil and lemon. Since I moved to the Galilee I am blessed to live in the most fertile part of the Land of Israel. Now we have citrus trees Read more…
So many of you love our Galilee Green Olive Oil because it is made here in Israel. Some of you love it because it is some of the highest quality and best tasting olive oil in the world. And some Read more…
Chick Peas Tofu! I used to like Tofu until I learned that soybeans naturally contain phytoestrogens, which are plant compounds that can mimic estrogen in the body. Concerns have been raised about the potential effects of consuming large amounts of Read more…
This roasted mushroom salad recipe is easy, quick and delicious. We like to have a variety of salads as the first course of our Shabbat meals to enjoy with our Challah. This roasted mushroom salad goes great with your hummus, Read more…
Share this information with anyone you know over 60 years old Older people who use olive oil for cooking, in salad dressing or with bread may be doing much to protect themselves against strokes. French researchers found older people whose Read more…
Get free Sea Shells from Israel from Ashdod Beach with every order from Galilee Green during May 2025 while supplies last. Get free sea shells from Israel! Ashdod is Israel’s largest commercial port. But it also has a beautiful beach… Read more…
There’s something exciting about eating the very freshest food possible like the Carrot-Sprout Salad below. The best way to do that is to sprout seeds and grains. Sprouting in your kitchen is like having a mini garden in the house Read more…
Oven roasting vegetables in olive oil is a heart-healthy choice. I found these adorable baby eggplants at the supermarket. I just knew that they would be perfect for roasting with other yummy vegetables. There was no need to treat them Read more…
My wife came up with this French Ratatouille / Sicilian Caponata recipe this past Shabbat which I decided to call Rata-caponata-touille! How did I come up with this strange name? Almost every Shabbat we have an eggplant dish. Most often Read more…
Fennel is used in much more than Fennel Salad! I once heard that practically every Mediterranean country has a liquor made with fennel or anise. The Greeks have Ouzo, Italians Sambuca and in Israel we drink Arak. The liquor is Read more…