Recipes

Chef Zissie is a popular chef based in Jerusalem.  She also helps people around the world plan healthy, delicious meals via her website chefzissierecipes.com, which is full of creative recipes like this one below. After trying our Galilee Green Olive Oil she exclaimed, “it is so light and refreshing with Read more…

I have a very simple kitchen.  On Friday, it’s me, my knife and cutting board as I cut and chop creating interesting and healthy recipes.  I focus on color, freshness and Israeli flavors like lemon juice, olive oil and oregano. But, simplicity can go just so far.  So recently I Read more…

In Israel, the latest trend at wedding receptions is to make many dishes as single servings. Mini cakes or Petit Fours on the desert table have been around for decades.  Now you can find an entire table dressed with 50 -100 martini glasses filled elegantly with single servings of fruit Read more…

There is so much to see and learn on social media.  I love watching the top chefs demonstrate their amazing cooking skills. They have such a passion for the food they prepare while they masterfully mix simple and wholesome ingredients. Here is a gourmet pasta recipe that you can make Read more…

Chef Zissie is a popular chef based in Jerusalem where she caters special events and private functions. More importantly she helps people around the world plan healthy, delicious meals via her website chefzissierecipes.com, which is full of creative recipes like this one below. After trying our Galilee Green Olive Oil Read more…

Here is a delicious cookie recipe that was adapted from an amazing cookbook called the Kosher Palette.  I can’t believe that it’s been around for 17 years already. Here is my Israeli spiced up version of the recipe using Galilee Green Olive Oil, a healthier flour combination and some salt Read more…

Every once in a while I take a break from our traditional chicken or meat main course on Friday night and use this easy Turkey Rollata (Roll) recipe. In Israel we use the Italian term for the tied up boneless dark turkey meat. It’s delicious hot out of the oven Read more…

Need help ordering online? Wondering about your shipment? Questions about our olive oil? Fill out the form below Send us a message and we will respond as soon as possible – remember the time zone difference Galilee Green/Shmuel Veffer 46 Ahad Ha’am, Unit 49, Tiberias, Israel, 1422276 +972-58-783-0108  

I must use 10 – 15 onions every week cooking for Shabbat on Fridays.  I add them to soup,  different Israeli Salads and sauteed vegetables and this great kugel recipe. This week I was blessed with an abundance of onions.  They were big, just harvested and perfect.  I decided to Read more…