This recipe is from Paul Fisher of Laguna Niguel, California. Our “Kosher Keto and Low Carb” FB group is inspiring many of our subscribers to share their favorite recipes. Paul loves to cook and came up with this great meal for you. (By the way, he makes some “mean” desserts!) Read more
We enjoy home made dips every Friday night with our seed crackers. And I’m always looking for new tastes and colors to add to the Shabbat table. This week there was a sale in the frozen section in our local supermarket. I’ve never bought frozen artichoke bottoms so I decided Read more
I love easy and simple one-pot recipes! What I love most about this dish, is that I can prepare it for a Friday night meal in a big pot, and serve it hot – delicious. But it stores well in the fridge and the leftovers taste great during the week Read more
This recipe is from Merrilee Keshiro of Davenport Florida. She has been a subscriber to Galilee Green exactly 4 years this week! Merrilee loves to prepare exotic dishes for her husband who is originally from Nigeria. When she originally signed up, her husband Adekunle was in Nigeria with his family, Read more
We love it when our subscribers share their recipes and photos with us. This is a simple and delicious bread dip that Bobby suggests making available on the table when serving Challah on Shabbat to your guests. But watch out! With this yummy dip they may just fill up on Read more
How to Join Our Next Study Session Our Live Zoom Study Sessions and replays are a special benefit for our Subscribers to ongoing shipments of Galilee Green Olive Oil.
Thank you for joining in on today’s session. It was a pleasure meeting you! I hope you’ll join me for more live study sessions in the future with the rest of our Galilee Green Family! To attend our Galilee Green Live Zoom Study Sessions or watch replays you must be Read more
This recipe is from Joyce Hill Owens of Decatur Alabama. We noticed this wonderful pic on her Facebook page and reached out to her. Joyce found a great recipe for Mujaderra (lentil and rice pilaf with onions), a favorite comfort food of middle eastern Jews on the Nosher. Then she Read more
This recipe is from Nancy Cortez of Dallas Texas. She posted this fabulous photo on her Facebook page and lots of her friends (including me) asked her for the recipe! The original recipe calls for 8 tablespoons of butter. You can substitute that with 6 teaspoons of Galilee Green Olive Read more
We are so pleased to welcome you to our wonderful subscriber family! We will be sending you your first shipment of two tins of Galilee Green olive oil from our offices here in Yavne’el shortly. And you are now automatically registered for our future LIVE Zoom sessions and will receive Read more